Tucked in the heart of Bolton Hotel, a stone’s throw from the Beehive, Artisan showcases global flavours and New Zealand’s seasonal bounty. Chef Amey Rane crafts vibrant, balanced dishes that inspire comfort and champion sustainability.
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Influenced by Indian, Mediterranean, and contemporary New Zealand cuisine, Amey draws inspiration from seasonality, travel, and memory. Weaving nostalgic flavours with the freshness of seasonal New Zealand produce.
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UPCOMING EVENTS
Bumble & Blossom High Tea
Available 9th Oct - 8th Nov | Fridays, Saturdays & Sundays
Inspired by Bee in the City, our Bumble & Blossom High tea brings honey and blossom flavours to an elegant selection of sweet and savoury delights, all served with bottomless TWG Tea.
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Festive High Tea
Available Fridays, Saturdays & Sundays | 13th Nov - 3rd JAN
Join us for an afternoon of festive elegance and indulge in the spirit of the holidays with a selection of holiday-inspired treats, perfectly paired with bottomless T.W.G. Tea.
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Christmas Lunch & Dinner
FRIDAY 25TH DECEMBER
Celebrate with a six-course menu, a glass of champagne on arrival, and dishes shaped by summer's best, with classic festive flavours and Artisan's flair.
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SUNDAY ROAST
Sundays from 6PM | $69 per person
Our beloved Sunday tradition returns, refreshed for the colder months. Each week, enjoy a succulent roast with seasonal vegetables, Yorkshire pudding, roast potatoes, followed by apple crumble and your choice of house wine, beer, or soft drink.
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